March 2023 – Drinking quite well now, this has developed lovely secondary characteristics in addition to spicy red fruit and earth.
October 2020: Dark berry fruit and spice. Still some firmness on the mid-palate but drinks well with air.
February 2018: Showing extremely well today, with rich red fruit and good density. Should be a long drinking window for the 2012. Drink.
January 2015: This is currently tight and red fruited but can be opened with air. Ideally needs at least 2 years. Hold.